Do you have any upcoming fund raisers? Special Events? Large Family Gatherings or Parties? Trailhead Grub has Smokers for rent for any large gatherings. Perfect for school or church fundraisers, corporate picnics, or anywhere that you need to cook for a larger crowd! We've got multiple options available depending on your needs.

The Tank Smoker is a Reverse Flow BBQ Smoker with an Attached BBQ Grill/Chicken Cooker/Griddle combo. Its built from a 120 Gallon Tank & will smoke about 20 pork butts or 14 whole brikets, or 30 whole chickens, about 40 pounds of chicken wings or boneless thights, it'll even cook about a 100 pound whole hog. Plus the side BBQ26 has 3 different grate options giving you the additional of a cast iron griddle, hamburger grate, or 2 sided chicken flipper grate. This is the smoker we generally use to make our pulled pork or slow smoked chicken thighs & wings. Its also the one we use at smaller festivals when we need a combination of smoking & grilling. The side grill is perfect for making burgers & hot dogs or making breakfast with the griddle. It also has a warming cabinet to help hold your food at a ready to serve temp.

The BBQ96 is a giant triple pit chicken cooker. It features 3 rotating grates each hold about 40 pounds of chicken. You can do bone in chicken thighs & breasts as well as boneless. It will also hold wings, quarter chickens, half chickens, & whole chickens that have been spatchcocked (flattened). It also works well for smoked sausages & sliced bologna. Probably easily holding 500 links of sausage across all 3 pits. The grates are double sided allowing you to sandwich the meat between the grates & then rotating the entire grate when you're ready to flip your food. No need to flip every piece of meat one at a time. This can turn out a bunch of food in a day! I easily cook 120 pounds of boneless chicken thighs in an hour 15 minutes with a mixture of charcoal & split cherry/hickory logs.

We've even got a whole hog cooker that can handle up to about a 200 pound live weight hog. The 60" Pig Roaster has a large grate for a whole hog but it can also be used to smoke butts & ribs. It has a 2nd grate allowing you to easily fit 30-35 pork butts, 20 racks of ribs, 40 whole chickens, or up to 20 briskets. This pit will cook a bunch of food. It features a pull our charcoal drawer for easy charcoal refills.

All of these smokers are on trailers so they're easy to drop off at your location. But we'll drop them off & pick them up for you. We can also provide you with smoker wood & even help you out with getting large quantities of meat if needed. We'll walk you through how to use these particular smokers but you will need to have some background knowledge on smoking & cooking for crowds!

Message me through LSN for more information & to get a quote for your event.

Dont have the time or know-how to do it yourself? We'll be happy to cater your event too! Or cook bulk meats for fund raisers. Just let us know what you're looking for & we'll make it happen!